Chocolate! Chocolate! Chocolate!

3 delicious chocolate recipes!

1. Kinder Bueno Mousse

(recipe from Planet Food on facebook)

This recipe makes for 2 small pots/glasses
You will need:

4 pk of Kinder Bueno
60ml + 240 ml double cream
150g milk chocolate
2 small glasses/pots (From Poundland)
2 tbsp milk
Mixing bowls
Zip lock bag
Electric whisk

First, you need to set one pack of Kinder Bueno aside for decorations. Then break the rest of the pieces into small bits, add them to the zip lock bag and crumple them with a rolling pin or any other tool that will to the job.

Scoop everything out into a small bowl or cup. It is a layered mousse so add parts of the Kinder Bueno mash in two glasses/pots and add a tablespoon of milk to each of them.

Melt the chocolate either in the microwave or bain-marie

Add the 60 ml of double cream to the chocolate and mix and whisk the remaining 240 ml.

Add to the Chocolate mixture to the whipped cream and mix. Add a layer of the mixture to the two glasses/pots.

Add the rest of the Kinder Buenos and the rest of the mousse and decorate with the Kinder Buenos you put aside at the beginning

Chill in the fridge and enjoy!

2. Chocolate Chip Chocolate Cookies

Makes 15 medium+ sized cookies or 40 small

You will need:

185g plain flour
90g cocoa powder
280g soft brown sugar
180g unsalted butter
150g dark chocolate
3 eggs (lightly whisked at room temperature)
265g chocolate chips (this may vary, I used 200g and found that plenty)
Mixing bowls
Bowl and pot for bain-marie
Mixing utensils

First, preheat the oven to 180 °C and put baking paper on two baking trays. Sieve the and cocoa powder in a large mixing bowl and add the sugar. Make a hole in the middle.

Cut the butter into cubes and the chocolate into little pieces and add to a heat-resistant bowl.

Boil water in a pot, remove it from the plate and put the bowl of butter and chocolate on it. (Make sure that the water does not come in contact with the bowl and that steam does not reach the chocolate.) Mix until smooth.

Add the chocolate mix and the eggs to the dry ingredients and mix it all together (do not mix too much). Add the chocolate chips.

Depending on the size and amount of cookies you want, add spoonfuls of mixture to the baking tray. Not too close together or they will stick to one another. For the medium sized cookies bake for 20-25 minutes. For the small ones bake for 7-10 minutes. Let them cool on the baking tray for about 5 min before transferring over to a cooling rack.

Pour a glass of milk and enjoy!

3. Hot Chocolate

Makes 2 cups

You will need:

60g dark chocolate
5 dl milk
Whipped cream
Cadbury fabulous fingers
Chocolate shavings
Utensils

First, chop the chocolate into small pieces and add them to the pot with two tablespoons of water. Melt on low heat until smooth.Add the milk gradually and heat (without boiling).